Chef Bob’s Fit2Eat Program

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Here is how it works… Fit2Eat was created by Chef Bob in 2010. Chef Bob and his wife Darlene decided to portion their meals ahead of time and to incorporate whole food nutrition in their diet daily. The whole Chef Bob family has lost over 300 pounds! The menu is not diet food but real whole food nutrition. The menu is created every Tuesday and emailed to Fit2Eat members. The menu consists of Lunch and Dinner Monday-Friday. Once the menu is received, members email Chef Bob that YES we want to be included in the Fit2Eat program. Menus are emailed out on Tuesdays you must notify us no later than 12:00 NOON on that following Friday. Pricing Look below for Pricing Pick-Up Fit2Eat pick up is Monday 10:30am-2:00pm at 2209 Lakeshore Drive (inside First Baptist Church of Birmingham), pull into the church on the entrance with the brick sign, park near the blue dumpster and walk down the pathway that leads to the double doors and you can walk through there and we are thru the first open door on the right! Fit2Eat is also available for delivery for $10.00 extra or 20.00 depending on location. Customization Members may customize their menu. ie; You can email chef Bob “please subtract Monday dinner and replace it with Tuesday Lunch. OR, please subtract Mon, Tue, and wed dinner and add 3 Monday Lunches. If you have diet restrictions or allergies please let us know ahead or time!

Fit2Eat is a weekly culinary program that is great for anyone trying to lose weight or eat healthy. It is also convenient for those who may be too busy to cook a well-balanced diet. Our meals are made fresh from raw ingredients and focus on nutrition content and proper portions. Chef Bob and his family have been making fresh meals with love in Alabama for over 25 years. Getting proper nutrition is the key to feeling great. We also work with many food allergies and can customize meals to suit special diets such as: vegetarian, vegan, gluten free, low carb, etc.(the specialty meals may have a different price)

Email and ask to sign up for Fit2Eat or call 205-266-2077 or 205-266-6320


  • $7.50 per meal  (tax not included)
  • $37.50 for your choice of lunch or dinner for a week (Mon – Fri)  (tax not included)
  • $75.00 for lunch and dinner for a week (Mon – Fri)  (tax not included)
  • $ 82.50 for ten meals this includes tax

Save $30.00 dollars if you pay for a month!

Pick-Up and Delivery Home delivery is an additional $10.00 per delivery in the greater Birmingham Area (outside this area my change the price) Pick up or delivery on Monday 10:30-2:30

Make your own customized menu by selecting only the items you want!

Email and ask to sign up for Fit2Eat or call 205-266-2077 or 205-266-6320

Peace and much love from Chef Bob and his family!!

This Weeks Fit 2 Eat Menu

August 29th, 2016

Monday Lunch

F2E Chef Salad
Ham, Turkey, and Roast
Beef with Fresh Greens,
Pickled Onion, Cheese,
Honey Mustard, and a
Baked Egg
* 530 Calories GF 

Monday Dinner

Herb & Cornmeal Crusted
Cod with a Lemon
Cauliflower Gratin and
Balsamic Grilled Asparagus
* 540 Calories  GF

  Tuesday Lunch

Turkey Bacon Ranch Wrap
Spinach, Tomato, Red Onion,
Yogurt Ranch, Cheddar
* 545 Calories  

Tuesday Dinner

Honey Garlic Grilled Chicken
Summer Vegetable Farro Salad
with Zucchini, Fresh Basil, and
Green Apple under fresh sliced
Alabama Tomato
* 525 Calories

  Wednesday Lunch

Farmer’s Market Vegetable
Soup made ONLY from
vegetables available Friday
morning. Taste Alabama
*525 Calories GF V

Wednesday Dinner

    Indian Chicken Methi
Chicken stewed with Indian
Spices and Fenugreek Leaves
(Methi) served with Aromatic
Rice and Housemade Naan
*550 Calories                                                                                                               

Thursday Lunch

    Buffalo Chicken Breast
Spicy and tangy marinated
Chicken Breast served with Herb
Smashed Potatoes and Zesty
Green Beans
*540 Calories GF

Thursday Dinner

Smoked Pork Tenderloin
Cured and Smoked Tenderloin with
a Roasted Sweet Potato Pudding,
Rainbow Carrot and Chickpea
Salad, and Peach Relish
*545 Calories GF

      Friday Lunch

Spicy Hawaiian Pizza
Canadian Bacon, Pineapple,
Alabama Jalapeno, and
Provolone Cheese on a Chili
Flake Crust
*545 Calories  

Friday Dinner

Hungarian Lasagna
Goulash style Ground Beef and
Tomato Sauce, Lasagna Noodles,
Cheese, Wilted Greens, Onions, and
*560 Calories 


Medical Disclaimer: *Calorie Counts are approximate The instructions and advice presented by Fit2Eat are in no way intended as medical advice or as a substitute for medical counseling and is purely experimental. The information should be used in conjunction with the guidance and care of your physician. Consult your physician before beginning this program as you would any weight loss or weight maintenance program. Your physician should be aware of all medical conditions that you may have as well as the medications and supplements you are taking. Those of you on diuretics or diabetes medication should proceed only under a doctor’s supervision. For customer service call (205) 266-2077.